Lactase

  • Lactase 1
  • Lactase 2
Product Description

The lactase produced by our company comes from Aspergillus oryzae, which is a food-grade lactase preparation refined by biological fermentation method. Lactase is a non-side-effect and non-GMO biological enzyme preparation for the development of functional foods, and has been certified as a safe substance by FDA, GRAS, WHO/FAP, and JACFA.

Read more Show less

Newgen Biotech(Ningbo)

  • CN
  • 2023
    On CPHI since
  • 4
    Certificates
  • 100 - 249
    Employees
Company types
Manufacturer/Innovator
Primary activities
Biopharmaceutical
View company profile
Categories
more categories Show less
Specifications
  • Details
    Lactase (β-Galactosidase,EC3.2.1.23), also known as β-Galactosidase, hydrolyzes lactose to produce glucose and galactose.Lactase powder activity 100,000Alu/g, 200,000Alu/g, liquid activity 70,000Alu
  • Selling Points
    Digestive Health; Halal Ingredients; Kosher Ingredients
  • Model
    Acid lactase 100,000Alu/g, 200,000Alu/g, liquid activity 70,000Alu
  • Supplied from
    China
  • Measured In
    gram
More specifications Fewer specifications
Sales Markets
Show more Show less

Newgen Biotech(Ningbo)

  • CN
  • 2023
    On CPHI since
  • 4
    Certificates
  • 100 - 249
    Employees
Company types
Manufacturer/Innovator
Primary activities
Biopharmaceutical
View company profile

More Products from Newgen Biotech(Ningbo) (3)

  • Acid DPPIV

    Product Acid DPPIV

    DPPIV is a non-side-effect and non-GMO biological enzyme preparation for the development of functional foods, and has been certified as a safe substance by FDA, GRAS, WHO/FAP, and JACFA.
  • Serrapeptase

    Product Serrapeptase

    Serratiopeptidase is a non-side-effect and non-GMO biological enzyme preparation for the development of functional foods, and has been certified as a safe substance by FDA, GRAS, WHO/FAP, and JACFA.
  • Αlpha-galactosidase

    Product Αlpha-galactosidase

    Α-galactosidase is a non-side-effect and non-GMO biological enzyme preparation for the development of functional foods, and has been certified as a safe substance by FDA, GRAS, WHO/FAP, and JACFA.