D-Mannose

Lutein and Zeaxanthin can lower the risk of age-related vision loss by protecting the retina from damage of the photo-oxidative effect of blue light.Lutein and Zeaxanthin are yellow pigments belonging to Xanthophylls in carotenoid family.
The human body itself cannot produce natural xanthophylls, thus...

Silymarin, which is extrated from Milk Thistle seeds, is the biologically active part. Silymarin is a mixture of flavonolignans consisting of silybin, isosilybin, silychristin, silydianin and others. Silybin is the major active constituent of silymarin, and has two diastereomers, silybin A and silybin B, i...

·It can be used in Low-Calorie food for it pass undigested through the stomach and the intestine in human body.

· It is an ideal nutrition source and generatior factor of beneficial bacteria such as Bacillus bifidus.

· It can improve the defecation function and digestion function...